these mini cupcakes I made them this morning
Ochino Having a time and a few morsels of pastry and sponge cake, I made a custard and I put some cream that I already had in the fridge half an hour here and here result
Sometimes I think I do better when they do so that when I start studying how to make or not make a cake ........ that always happens to miss a little something
but this time everything went smoothly ......
with the pasta I had some problems and then I had to cut before
PS Can someone 'PASS SOME RECIPE FOR PASTA SHEET AS I ALWAYS HAVE TO BUY ?????
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